Red Chilli Pickle (Erra Mirapakaya Pachadi)
₹200.00 – ₹800.00Price range: ₹200.00 through ₹800.00
Sorrel Leaves Pickle (Gongura Pickle)
₹150.00 – ₹600.00Price range: ₹150.00 through ₹600.00
Curry Leaves Pickle (Karivepaku Pachadi)
₹150.00 – ₹600.00Price range: ₹150.00 through ₹600.00
Allam Avakaya Pickle (Allam Avakaya Pachadi)
₹200.00 – ₹800.00Price range: ₹200.00 through ₹800.00
Tiny dried fish marinated in tangy oils and bold spices. A savory, fish-packed pickle with a coastal touch.
Tender boneless Apolo fish fillets marinated in tangy oils and aromatic spices. A rich, flavorful seafood treat.
Boti Pickle is a spicy Andhra-style pickle made with goat tripe and traditional spices—perfect with hot rice.
Juicy boneless chicken pieces in a rich, spicy marinade. Perfect as a side dish or a standalone indulgence.
Tender chicken pieces blended with tangy Gongura leaves and traditional spices. A perfect taste of authentic Andhra cuisine.
Finely minced chicken blended with tangy oils and bold Indian spices. A perfect sidekick for rice, rotis, or snacks
“Spicy and flavorful tender chicken pieces, marinated in rich Indian spices. Perfect with rice, roti, or as a savory snack.”
Juicy boneless chicken paired with fresh coriander and bold spices. A refreshing twist to traditional pickles.
Tender, boneless country chicken pieces infused with bold spices and tangy oils. A true taste of tradition.
Flavorful country chicken pieces marinated in rich spices and oils. Perfect for an authentic, hearty meal.
Succulent crab meat marinated in tangy oils and aromatic spices. A rich, flavorful seafood pickle for those who love bold tastes.
Dry Fish Pickle is a spicy, flavorful pickle made with sun-dried fish and traditional spices—great with hot rice.
Dry Prawn Pickle is a spicy pickle made with sun-dried prawns and aromatic spices—perfect with rice or snacks.
“Experience a unique twist on traditional pickles with our flavorful Egg Pickles! Made with perfectly boiled eggs, infused in a rich blend of spices and tangy oils, this delicacy is a must-try for pickle lovers. Enjoy it as a side dish with rice, roti, or any of your favorite meals. Packed with protein and bursting with authentic Indian flavors, it’s a jar full of taste and goodness!”
Gongura Boti Pickle is a spicy Andhra pickle made with goat tripe and tangy gongura leaves—perfect with hot rice.
Tender prawns combined with tangy Gongura leaves and bold spices. A spicy, tangy treat for pickle lovers
Traditional lake fish with bones, marinated in tangy oils and spices. A rich, flavorful pickle for seafood enthusiasts.
Tender boneless chicken infused with fresh mint and aromatic spices. A flavorful, refreshing delight!
Tender boneless mutton pieces infused with bold spices and tangy oils. A rich and flavorful pickle experience.
Mutton Gongura Pickle is a spicy, tangy Andhra pickle with tender mutton and gongura—ideal for meat lovers.
Tender minced mutton in tangy oils and bold spices. A savory, spicy delight for pickle enthusiasts.
Savory, tangy prawns marinated in bold spices. Perfect for seafood lovers and pickle enthusiasts alike!
Succulent tiger prawns marinated in tangy oils and bold spices. A delicious seafood treat with every bite
Tender boneless tuna fish marinated in tangy oils and bold spices. A savory, seafood delight with every bite.