Tangy gongura (sorrel leaves) combined with aromatic spices for a bold, flavorful pickle. A perfect companion to rice, chapati, or curd.
1/4Kg, 1/2Kg, 1Kg
Ripe tomatoes marinated in a blend of spices for a tangy, spicy pickle. A versatile and flavorful addition to any meal.
Raw mangoes and ginger marinated in a blend of spices for a tangy, spicy, and aromatic pickle. A bold twist on the classic Aavakay.
Fresh mushrooms marinated in tangy oils and aromatic spices for a flavorful, earthy pickle experience. A must-try for mushroom lovers!
Tangy tamarind marinated in a blend of spices for a bold, refreshing pickle. A perfect addition for those who love a tart and spicy flavor.