Mutton Gongura Pickle is a spicy, tangy Andhra pickle with tender mutton and gongura—ideal for meat lovers.
1/4Kg, 1/2Kg, 1Kg
Tender chicken pieces blended with tangy Gongura leaves and traditional spices. A perfect taste of authentic Andhra cuisine.
Traditional lake fish with bones, marinated in tangy oils and spices. A rich, flavorful pickle for seafood enthusiasts.
Tender minced mutton in tangy oils and bold spices. A savory, spicy delight for pickle enthusiasts.
Boti Pickle is a spicy Andhra-style pickle made with goat tripe and traditional spices—perfect with hot rice.