Dondakaya Pickle is a spicy, tangy pickle made with ivy gourd and traditional spices—perfect with rice or roti.
1/4Kg, 1/2Kg, 1Kg
Raw mangoes and ginger marinated in aromatic spices for a tangy, spicy pickle. A flavorful and refreshing addition to your meal.
Sun-dried mangoes marinated in tangy oils and spices, offering a deliciously tangy and chewy pickle. A classic flavor-packed treat.
Ripe tomatoes marinated in a blend of spices for a tangy, spicy pickle. A versatile and flavorful addition to any meal.
Tender brinjal marinated with mustard, fenugreek, and spices for a tangy, spicy, and savory pickle. A perfect pairing for rice, chapati, or curd.