Dondakaya Pickle is a spicy, tangy pickle made with ivy gourd and traditional spices—perfect with rice or roti.
1/4Kg, 1/2Kg, 1Kg
Sun-dried mangoes and jaggery marinated in aromatic spices, creating a perfect balance of sweet and tangy flavors. A flavorful treat for any meal.
Fresh mint leaves marinated with spices for a tangy, spicy, and aromatic pickle. A refreshing and flavorful addition to any meal.
Dried drumsticks marinated with spices for a tangy, spicy, and earthy pickle. A perfect side for rice, chapati, or curd.
Juicy lemons marinated with mustard, fenugreek, and spices for a tangy, spicy, and citrusy pickle. A refreshing side for rice, paratha, or curd.