Fresh cauliflower marinated with mustard, fenugreek, and spices for a tangy, spicy, and crunchy pickle. Ideal for rice, chapati, or curd.
1/4Kg, 1/2Kg, 1Kg
Juicy lemons marinated with mustard, fenugreek, and spices for a tangy, spicy, and citrusy pickle. A refreshing side for rice, paratha, or curd.
Sour and tangy amla (Indian gooseberry) marinated in aromatic spices, creating a healthy and flavorful pickle. A vitamin-packed addition to your meals.
Raw mangoes and jaggery marinated with spices for a sweet and tangy pickle experience. A flavorful twist on the traditional Aavakay.
Fresh curry leaves marinated with spices for a tangy, earthy, and flavorful pickle. A perfect side for rice, chapati, or curd.